Dear Elly,

Yesterday I made mashed potatoes with almond milk. Almond milk! And they're so yummy! I am so pleased. I used butter potatoes. I've never heard of butter potatoes. I'll eat them anyway.

I also pan-seared mahi mahi. Sort of. It was too thick to really sear, I'm guessing. It tastes kinda like grilled chicken. But it's good too.

Love
Cree










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